21 Waverly Place (Greene St.), New York, NY 10003 (opens in a new tab) 212-260-2604
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21 Waverly Place (Greene St.), New York, NY 10003 (opens in a new tab) 212-260-2604
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Lunch Menu

KITCHEN HOURS:

Monday: 12pm-10pm

Tuesday - Friday: 12pm-11pm

Saturday: 11am-11pm

Sunday: 11am-10pm

TO START

  • DEVILED EGGS

    Crispy Shallots

    $12

  • PRETZEL

    Dijonnaise, Beer Cheese

    $14

  • 1/2 DZ WINGS

    Buffalo or Sweet Chili, Blue Cheese

    $15

  • JUMBO LUMP CRAB

    Avocado, Orange Supremes, Crispy Wonton, Citrus Vinaigrette, Sesame Seeds

    $22

  • CRAB CAKES

    Apple & Radish Salad, Remoulade

    $21

  • GRILLED SHRIMP

    Red Chimichurri

    $20

  • BURRATA | LUNCH

    Heirloom Tomatoes, Greens, Farro, Cashew, Balsamic Glaze

    $17

SIDES

  • PORCINI CRUSTED BROCCOLI & CAULIFLOWER

    Pecorino, Fresh Herbs, Garlic Butter, Breadcrumb

    $15

  • SMOKED MARBLE POTATOES

    Black Garlic Aioli

    $16

  • GRILLED & PICKLED SEASONAL

    Vegetables

    $15

  • FRENCH FRIES

    Trio of Dipping Sauces

    $9

  • MASHED POTATOES

    Au Jus

    $19

SWEETS

  • STICKY TOFFEE PUDDING

    Toffee Sauce, Vanilla Ice Cream

    $16

  • BROOKIE

    Brownie, Chocolate Chip Cookie, Vanilla Gelato

    $16

  • BELGIAN PUDDING

    Belgian Waffle Bits, Strawberries, Vanilla Crème Anglaise

    $16

    Grand Marnier $4

  • COOKIES AND CRÈME

    Whipped Crème, Oreo Topping

    $16

SALADS & BOWLS

  • KALE AND BRUSSELS SPROUTS

    Toasted Cashew, Pecorino, Radish, Quinoa, Dried Cranberry, Grainy Mustard Vinaigrette

    $15

  • WATERMELON & FETA

    Champagne Vinaigrette, Mint & Basil, Balsamic Glaze

    $16

  • CAESAR

    Little Gem, Sourdough Crouton, Parmesan, Anchovy

    $15

  • SPRING GREENS

    Candy Orange Melon, Mustards Greens, Sunflower Sprouts, Radish, Melon Vinaigrette, Pecans

    $17

  • TAVERN FRIED RICE

    Carolina Gold Rice, MirePoix, Stir Fry Sauce, Bok Choy, Egg, Scallions

    $18

  • ADD ONS

    Grilled Chicken Breast $12

    Grilled Shrimp $14

    Salmon $15

    Denver Steak $15

CHICKEN POT PIE

  • CHICKEN POT PIE

    House-Made, Double Crusted Pastry

    $24

HANDHELDS

  • B.L.A.T.

    Slab Bacon, Butter Lettuce, Marinated Tomato, Cilantro, Avocado, Garlic Aioli, Brioche Bun, Fries

    $16

  • BLACKENED CHICKEN

    Lettuce, Tomato, Swiss, Rosemary Garlic Aioli, Salad

    $18

  • PORTO SANDWICH

    Portobello Mushroom, Goat Cheese, Pickled Onion, Arugula Salad, Mustard Dressing

    $19

  • PRIME BEEF BURGER

    Tavern Sauce, Cheddar, Pickle, Shredded Gem, Fries

    $23

    Add Bacon $2

    Add Avocado $2

    Add Egg $3

  • CRISPY FISH

    Beer Battered Cod, Tartar Sauce, Tomato, Pickled Onion, Little Gem

    $18

  • SHORT RIB GRILLED CHEESE

    Gruyère, Munster, Smoked Marble Potatoes

    $24

  • TAVERN DIP

    Roast Beef, Swiss Cheese, Caramelized Onions & Peppers, Dijonnaise, Fries

    $25

NYU Lunch Break

10% off with your valid NYU ID

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

20% gratuity will be added to all parties of 6+